FSSAI Recruitment
Food Safety and Standards Authority of India (FSSAI) hereinafter referred to as ’Authority’ is a statutory
body under Ministry of Health and Family Welfare. FSSAI has been created for laying down science based standards for articles of food and to regulate their manufacture, storage, distribution, sale and import to ensure availability of safe and wholesome food for human consumption.FSSAI Recruitment is the best opportunity for all those candidates who are looking for central government jobs.
Name Of The Post: Technical Officer
How To Apply
Step 1: Go to the official website and go to the recruitment section.
Step 2: Search for FSSAI Technical Officer Recruitment of the present year and click on it.
Step 3: Fill in all the necessary details like name, father’s name, address, educational qualification, etc.
Step 4: Upload the necessary documents and photograph in the prescribed format.
Step 5: Pay the required fees and click on the submit button.
Step 6:Download and take a printout of the application form for future reference.
Selection Process
The stages of the selection process for the recruitment are:
Educational Qualification
(a) Master Degree from a recognized University or Institution in Chemistry or Biochemistry or Food
Technology or Food Science & Technology or Food & Nutrition or Edible Oil Technology or Microbiology
or Dairy Technology or Agricultural or horticultural Sciences or Industrial Microbiology or Toxicology or
Public Health or Life Science or Biotechnology or Fruit & Vegetable Technology or Food Safety & Quality
Assurance.
OR
(b) PG Diploma of at least one year duration in Food Safety or Food Science or Food Processing or
Quality Assurance in Food sector or Dietetic and Public Health or Nutrition or Dairy Science or Bakery
Science or Post Harvest Technology from a Govt. recognized University/ Institute with a condition that
candidates who have completed these PG Diploma courses, must have studied anyone of following subjects at
their Bachelor’s degree level i.e. Chemistry or Biochemistry or Food Technology or Food Science &
Technology or Food & Nutrition or Edible Oil Technology or Microbiology or Dairy Technology or
Agricultural or horticultural Sciences or Industrial Microbiology or Toxicology or Public Health or Life
Science or Biotechnology or Fruit & Vegetable Technology or Food Safety & Quality Assurance or Food
Processing Technology or Fruit & Vegetable or Medicine or Veterinary sciences or Fisheries or Animal
Sciences
OR
© BE or B.Tech in Food Technology or Dairy Technology or Biotechnology or Oil Technology or
Food Process Engineering or Food Processing Technology or Fruit & Vegetable Technology or Food Safety
& Quality Assurance or Bachelor’s degree (not less than four years duration) in Medicine or Veterinary
sciences or Fisheries or Animal Sciences.
Desirable: Graduate Aptitude Test Engineering or Council of Scientific and Industrial Research or Indian
Council of Agricultural Research National Eligibility Test.