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Event Description
Institute of Hotel Management Catering Technology and Applied Nutrition Chennai invites online application from eligible candidates for admission in undergraduate programme. The important details of the admission process are listed below -
Course name: Bachelor of Science (Hospitality and Hotel Administration)
Educational Qualification:
A pass in 10+2 system of Senior Secondary examination or its equivalent with English as one of the subjects. Candidate must have passed English as a subject of study (core/elective/functional) in the qualifying examination.
Intermediate or two-year Pre-University Examination conducted by a recognized Board/ University.
Those appearing in 10+2 or equivalent examination can also appear in JEE on provisional basis. However, the individual should submit the proof for qualifying the examination by 30th September of the year.
General Certificate Education (GCE) Examination (London/Cambridge/Sri Lanka) at the Advanced (A) level.
H.S.C. Vocational Examination approved by NCVT and SCVT of concerned state
For more details related to eligibility criteria, syllabus, fee, pattern, annexures etc refer to the attachments below.
Added Fields
- Start Date : 11/07/2022
- Place of Posting/Admission : Chennai, Tamil Nadu, India
- Organisation Type : Educational Institution
- Course name : Bachelor of Science Hospitality and Hotel Administration
- Field/Area/Subject : Hospitality and Hotel Administration
- Admission Type : Course Admission
- Application mode : Online
- Application Fee : Yes
- Age Limit : 18 - 25
- Age Relaxation Type : Economically Weaker Section
- Age Relaxation Type : Other Backward Classes
- Age Relaxation Type : SC/ST Categories
- Age Relaxation Type : Person With Benchmark Disability
- Educational Qualification : Intermediate
- Stream : Management
- Quota/Reservation : Scheduled Castes
- Quota/Reservation : Scheduled Tribes
- Quota/Reservation : Other Backward Classes
- Quota/Reservation : Economically Weaker Sections
